I Tried It And I Liked It: Cinnamon Toast
I didn't even know there was a "right" way and a "wrong" way to make cinnamon toast. We always made it the "very, very" wrong way growing up. I'm grateful to have learned the error of my ways!
[caption id="attachment_161" align="alignnone" width="300" caption="The right way to make cinnamon toast"]
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This is seriously so good and looks so nice that you could make it for company. And the ingredients are things that probably everyone has: bread, butter, vanilla extract, cinnamon, and sugar. How simple is that??
This recipe is courtesy of Pioneer Woman and can be found here.
[caption id="attachment_161" align="alignnone" width="300" caption="The right way to make cinnamon toast"]
[/caption]This is seriously so good and looks so nice that you could make it for company. And the ingredients are things that probably everyone has: bread, butter, vanilla extract, cinnamon, and sugar. How simple is that??
This recipe is courtesy of Pioneer Woman and can be found here.
What is the wrong way?
ReplyDeleteYou can see the various methods if you click the link - pretty funny. The "wrong" way is to toast the bread, spread butter on it and then sprinkle cinnamon-sugar on top. That's how we always did it growing up. MAJOR difference!
ReplyDeleteWow I was thinking French toast. lol
ReplyDeleteHaven't have had Cinnamon toast in ages.